Mango Margaritas
You should know: Don’t get enough fruit in your diet? Try the margarita with the ultra tropical flavor. For extra kicks, add a piece of payaya!
Here’s what you need to make it (per blenderful): 1 1/4 cups of cubed Mango, 6 ounces Tequila, 2 ounces Triple Sec, 6 ounces sour mix, Ice
And how to do it: Into your blender, pour in the liquids, then the cubed mango. Blend for 10-15 seconds. Now add the ice and blend for another 30+ seconds. Enjoy!
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Comments
[...] As you know, we’ve got 15 margarita recipes for you to choose from, so how do you choose what to make this year? Around here we’ll be drinking Mango Margaritas. Our local Trader Joe’s sells frozen chunks of Mango which are the perfect way to make these. [...]
A friend recently gave me a gift for Mango Margarita’s.
It was pre-made in a plastic glass. You just had to add the tequilla, and she said that she bought them from Long’s Drugs. I went there to buy up all they had because I love Margarita’s and your Mango ones are to die for. I was told that it was a seasonial item and they didn’t have anymore.
I have looked everywhere and cannot find them. Please tell me where I might find them or can I order some from you.
Sincerely,
Sharon Saenz
Hey man, Love your Recipes. I left the Tropics (Pacific Side) 2 yrs ago and have found that 90% of Anerican bartenders do not have a clue when it comes to making Margaritas!
I ended up having to learn on my own and I found THE ROYAL Shortcut………….Minute Maid Limeaid…… works the best. I use in your recipe where youcall for the lime marmalade (By the way, where in the hell do you find lime marmalade???)
Laters!
Thanks for the website!
Blender-On!!!!!!!!
Pablo